Some leftovers… are better left alone
Sometimes, last night’s dinner is a real-life saver when you need a hot and ready lunch. Even so, there are some foods that you should think twice about reheating. While it’s a great way to save more money (actually, it is highly advised in any conversation related to budgeting your household), some leftovers might actually pose a hazard to your health.
So, truth to be told, you need to know which foods can be saved and which can’t. How long foods are safe in your fridge depends on many factors, such as safe preparation, proper storage, and what type of food it is. Let’s see which foods you should never keep as leftovers.
6 Responses
I love these articles. Please include me with any information you send out.
I love this article. I didn’t know about a lot of the foods.
Very good info, thank you……
Please include me on any more info lists you send out. Good things to know! Thanks!
guilty of many bad reheats.
I agree that we should put unused food back in the fridge immediately after getting what we need for the dish being prepared. I also agree that leftovers should go into the fridge immediately after a meal. However, the other things you’ve mentioned , I’ve never had a problem with.