10 Canned Foods You Should Avoid at All Costs

leftovers
Photo by Sheila Fitzgerald from Shutterstock

Bush’s Best Brown Sugar Hickory Baked Beans

These canned beans have the sugar equivalent of FOUR OREOS! Even worse, Bush’s are known to artificially color their beans with a caramel color, which is a food additive that is known to be a potential carcinogen. It’s called 4-methylimidazole.

And even though it’s still unconfirmed in some human studies, it’s best if you avoid any products that have this additive, as it has 0 nutritive benefits whatsoever. Instead, you could try Amy’s pleasantly-sweet baked beans, as they have a fraction of the sodium and sugar and 0 of those nasty additives. I don’t know, in my opinion, it’s way better!

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5 Responses

  1. I just read some very upsetting ingredients that are in some people’s food.I will read those death sentence,s on the food labels.Thanks for the update.

  2. Thank God it was only ,3 items I enjoy on the list. Good bye Homel hearty corn beef hash,Bold Manwich and Bush Baked Beans.🤦🤦🤦🤦🤦

  3. It seems to only in the US. My sister lives abroad. Even brands we love are different there.

  4. Luckily, I do not use any of the listed foods. I do like Spam Classic and use corned beef, but make my own hash, by adding fresh diced potatoes and onions with some seasonings. I read the nutrition labels each time I shop. Avoiding sucrolouse, aspartame, high fructose corn syrup, etc… Shopping smart and healthy for my wife and myself is a full time job!

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